← 2.5 Preserving animal products
Why preserve milk and meat
Agriculture · Grade 8 · about 40 minutes
Household preservation lengthens the time milk and meat stay safe to eat, saving food and money when there is no fridge or the market is far.
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- 8 sections of explanation, worked examples and diagrams
- 1 practice task with hints and worked answers
- A quiz that marks itself as you go
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