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← 2.1 Kitchen and Backyard Gardening

Readily accessible food

Agriculture · Grade 8 · about 40 minutes

A kitchen garden makes food accessible: no fare, no closed kiosk, pick only what you need, at dawn or dusk.

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  • 9 sections of explanation, worked examples and diagrams
  • 1 practice task with hints and worked answers
  • A quiz that marks itself as you go
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Other lessons in this sub-strand

  1. Kitchen and backyard gardens
  2. Fresh healthy food
  3. Saving money
  4. Readily accessible food
  5. Preparing the garden
  6. Sukuma, spinach, customer and terere
  7. Dhania and onion
  8. Tending the crops
  9. Adopting the kitchen garden