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Frying as a method

Agriculture · Grade 7 · about 40 minutes

Frying in hot oil makes a kiosk product. It needs dry pieces, small batches, and 2.4 fire safety.

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  • 8 sections of explanation, worked examples and diagrams
  • 1 practice task with hints and worked answers
  • A quiz that marks itself as you go
  • Your progress kept across every subject you take
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