← Agriculture / 1 Conservation of Resources

1.2 Water Harvesting and Storage

Agriculture · Grade 8 · 9 lessons in the design

What this covers

  • Ways of storing harvested water for domestic use: shallow water pans, water ponds and suitable water containers
  • Harvesting rain water and surface run-off in the school environment
  • Maintenance of water harvesting and storage structures
  • Responsibility in harvesting and storing water for domestic use

What you will be able to do

  • discuss ways of storing harvested water for domestic use
  • take part in harvesting and storing water in the school for domestic use
  • show responsibility in harvesting and storing water for domestic use

Key questions

“How can we harvest and store water for domestic purposes?”

Lessons

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  1. Why we harvest and store water
    40 min · 1 practice tasks · quiz
    Water harvesting is catching rain and runoff while they fall; storage keeps that water for domestic use in dry weeks.
  2. Roof rain and surface run-off
    40 min · 1 practice tasks · quiz
    Roof rain is the cleaner harvest for containers; surface run-off is muddier and usually stored in pans or ponds.
  3. Shallow water pans
    40 min · 1 practice tasks · quiz
    A shallow water pan is a wide, gently banked excavation that stores run-off; it must be fenced, silt-trapped and never treated as a swimming pool.
  4. Water ponds
    40 min · 1 practice tasks · quiz
    A water pond is a deeper, more permanent store than a pan, with a catchment, compacted or lined sides, an overflow and a fenced scooping point.
  5. Suitable water containers
    40 min · 1 practice tasks · quiz
    Suitable stores for harvested roof water are clean, covered, food-safe containers: tanks, drums, jerrycans and clay pots, never pesticide or fuel vessels.
  6. Harvesting rain and run-off at school
    40 min · 1 practice tasks · quiz
    A school initiative starts with gutters and a first flush into a tank, then leads compound run-off to a pan, using locally available materials.
  7. Maintaining harvesting and storage
    40 min · 1 practice tasks · quiz
    Maintenance means cleaning gutters, using first flush, covering and scrubbing stores, and desilting pans and ponds after rain.
  8. Safe use of harvested water
    40 min · 1 practice tasks · quiz
    Roof water may be boiled for drinking; pan and pond water is for washing, gardens and animals unless it is treated.
  9. Responsibility for harvested water
    40 min · 1 practice tasks · quiz
    Responsibility means planning, building or fixing, using water fairly, and reporting maintenance - a rota the class actually keeps.